Recipes

Recipe: Streamline strawberry chocolate brownies

Recipe: Streamline strawberry chocolate brownies

Recipe: Streamline chocolate orange wholemeal pancakes

Recipe: Streamline orange and thyme glazed carrots

Recipe: Black cherry mulled red cabbage

Tenderstem, rye kernel and tarragon salad

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Recipe: Streamline raspberry breakfast yoghurt

Street food revolution will move indoors when Surrey StrEatery launches with a bang

Recipe: Spiced pear and Streamline apricot jam frangipane cake

Recipe: Spiced marmalade glazed pork ribs with fresh radish salad

Recipe: Sophie Michell’s Sweet Eve strawberry, fig and rosewater salad

Recipe: Gluten free chocolate cake with Sweet Eve strawberries and raspberries

Recipe: Sophie Michell’s Sweet Eve strawberry, raspberry, honey and honeycomb sundae

Recipe: Streamline chicken & apricot tagine

Recipe: Sophie Michell’s Sweet Eve Strawberry, Parma Ham and Parmesan Crostini

Recipe: Sweet Eve strawberry, goats cheese and black pepper tart

Recipe: Iced Streamline blackcurrant mousse

Recipe: Sweet Eve Strawberry Meringue Kisses

Tenderstem, paneer and carrot sambhal served with poodla and Pink Lady® raita

Pan roasted duck with a Sweet Eve strawberry red wine sauce

Recipe: Tenderstem kopytka (Polish gnocchi) with shallots and Polish ham

Recipe: Tenderstem galette with lardons, mushrooms and brie

Hazelnut meringue and strawberry layer cake

Recipe: Tenderstem bouquets wrapped in Pancetta served with aromatic Italian cod

Recipe: Tenderstem and chicken Vietnamese noodle soup

Recipe: Tenderstem and beef Lomo Saltado

Pink Lady apple and blackberry brown sugar Pavlova

Recipe: Lamb koftes with Tenderstem and yoghurt dip

Poached Pink Lady apples in wine with orange and pomegranate

Pink Lady apple, raspberry and almond energy bar

Pink Lady apple, Sweet Eve strawberry, chicken and walnut salad, with quinoa and pink peppercorn dressing

Pink Lady apple Persian jewelled rice with pan-seared pomegranate duck

Pink Lady apple buttermilk oat blinis with spiced Pink Lady apple Agave syrup

Pink Lady apple and fennel salad with pine nuts, parmesan and shallot dressing

Simple Sweet Eve Strawberry Cheesecake

How to freeze pureed strawberries by Justine Pattison

How to freeze strawberries ‘open frozen’ by Justine Pattison

Pain perdu with caramelised Pink Lady apple wedges, plums and walnuts

Garlic and chilli prawns with Pink Lady, avocado and lime salsa

Sweet Eve strawberry and mint ice cubes

Chicken fricassee with Pink Lady apples in a wine and tarragon sauce

Recipe: Sweet Eve strawberry, mint and pineapple iced yoghurts

Recipe: Healthier Homemade Victoria Sponge

Recipe: Shallot relish with spicy wedges

Recipe: Naan bread pizza with Sweetfire beetroot

Recipe: Sweet Eve strawberry, Parma ham and Parmesan crostini

Recipe: Lamb koftes with Tenderstem and yoghurt dip

Fab Friday: Sunshine, a lovely lemon posset and a chance to win a prize

Recipe: Garlic and chilli prawns with Pink Lady, avocado and lime salsa

Recipe: British asparagus and goats’ cheese tempura with honey and black pepper

Recipe: Viva Strawberry Smoothie

Recipe: Tenderstem, watermelon and feta salad

Recipe: Ruby Red Pomegranate, Roquefort, parsley & shallot crostini

News Shopper gets a buzz from learning how to make the perfect espresso

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